蔗漿材料一次性餐具的（de）使用（yòng）特點

Using sugarcane, reed and other plant fiber pulp as raw materials, after scientific and technological treatment, and using food grade waterproof and oil proof agents, it has the characteristics of environmental protection and hygiene, non-toxic and harmless, waterproof and oil proof, non deformation and non leakage. It can be used for microwave oven baking, refrigerator freezing and preservation, and has recycling value.

這種環（huán）保餐具（jù）有（yǒu）以下特點

This environmentally friendly meal has the following characteristics

耐120℃熱油，耐100℃熱水，兩小時不漏（lòu）水，不變形。

Resistant to 120 ℃ hot oil, 100 ℃ hot water, no leakage for two hours, and no deformation.

適用於微波爐烘（hōng）烤，冰箱冷凍保鮮。

Suitable for microwave baking and refrigerator freezing preservation.

幹淨、衛生、、無害、健康、。

Clean, hygienic, non-toxic, harmless, healthy, and safe.

具有回收價值，可再生（shēng）造紙，可（kě）回收利（lì）用（yòng），保護資源。

Has recycling value, renewable papermaking, recyclable, and protects resources.

自然降解恢複到有機肥，回歸自然(自然降解180天)。

Restore to organic fertilizer through natural degradation and return to nature (180 days of natural degradation).

由於甘蔗的可食（shí）性，因此在（zài）材料上，甘蔗餐具比木漿、草漿、蘆（lú）葦漿等原料具有（yǒu）更顯著的外在優勢；甘蔗製成品，由於甘蔗纖維長（zhǎng），可塑性強，因此甘蔗在製成成品時，不需要因成型（xíng）問題而添加輔助劑，更能充分保證其（qí）產品的性能、可分解（jiě）性和可降解性（xìng）。

Due to the edible nature of sugarcane, sugarcane tableware has more significant external advantages in terms of materials compared to raw materials such as wood pulp, straw pulp, and reed pulp; Sugarcane products, due to their long fibers and strong plasticity, do not require the addition of auxiliary agents due to molding issues when making sugarcane products, which can fully ensure the performance, decomposability, and degradability of the products.

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