一次性餐具的材料（liào）為何看中了玉米澱粉？

一次性餐具的材料（liào）為何看中了玉（yù）米澱粉？

網址（zhǐ）：http://www.shuiniguan.com 手機（jī）頁麵二維碼 2019-03-16 14:02:00    

隨（suí）著人們環保意識的增強，人（rén）們（men）對於（yú）一次性餐具的要求也變得越來越高。一次性餐具不僅要滿足使用的功（gōng）能，同（tóng）時也（yě）不能對環境造成破壞，所以人們做出了玉米澱粉餐具。那麽（me）為什麽要選擇用玉米澱粉來製作餐具呢？玉米澱粉又有什麽（me）可取之處（chù）來“擔此大任”呢？

With the enhancement of people's awareness of environmental protection, people's requirements for disposable tableware are becoming higher and higher. Disposable tableware not only needs to satisfy the use function, but also can not cause damage to the environment, so people made corn starch tableware. So why choose to use corn starch to make tableware? What are the advantages of corn starch to "take on this big responsibility"?
其實，早（zǎo）在2004年日本的（de）先鋒公司發（fā）表了一種用（yòng）玉米澱粉（fěn）製成的藍光光碟，這種光碟可（kě）自然降解，極大地減少了對環境的破壞。既然光碟都可以用玉米澱粉製作，一次性餐具為什麽就不（bú）行呢？
In fact, as early as 2004, the Japanese pioneer company published a Blu-ray disc made of corn starch, which can be degraded naturally and greatly reduce environmental damage. Since CD-ROMs can be made from corn starch, why not disposable tableware?
另外，玉米是世界（jiè）公認的“黃金作物”，玉米麵中（zhōng）含鈣、鐵質較多，可防止高血（xuè）壓、冠心病（bìng），還含有微量元素硒，硒能加速人體內氧化物分解，抑製（zhì）惡（è）性腫瘤。此外，玉（yù）米麵中豐富的膳食纖維（wéi），能（néng）促進腸蠕動，縮短食（shí）物通過消化道（dào）的（de）時間，減少有毒物質的吸收和致癌物質對結腸的刺激，因而（ér）可減（jiǎn）少結腸癌的發生。
In addition, maize is recognized as a "golden crop" in the world. Maize flour contains more calcium and iron, which can prevent hypertension and coronary heart disease. It also contains trace element selenium, which can accelerate the decomposition of oxides in human body and inhibit malignant tumors. In addition, the rich dietary fiber in corn flour can promote intestinal peristalsis, shorten the time of food passing through the digestive tract, reduce the absorption of toxic substances and the stimulation of carcinogens to the colon, thus reducing the incidence of colon cancer.
一次性（xìng）餐具
可以說，用（yòng）玉米澱粉做出的餐具對人體無害，而且可自然降解，對環境也有極大的保護作用，而且玉米的產量很大，原材料（liào）充（chōng）足，所以說，用玉米澱粉來做一次性餐具，是一個很好的發展方向。
It can be said that the tableware made of corn starch is harmless to human body, and can be degraded naturally. It also has a great protection to the environment. Moreover, the production of corn is very large and the raw materials are abundant. Therefore, using corn starch to make disposable tableware is a good development direction.
以上精彩內容由安徽菠萝菠萝蜜影视在线观看生物環保友情提供，更多關於一次性餐具的詳情，歡迎收藏我們（men）的官網：https://www.shuiniguan.com
The above wonderful content is provided by Xinke Bio-environmental Friendship of Anhui Province. More details about disposable tableware are welcome to collect our official website: https://www.shuiniguan.com.